Welcome to Kings Indian Cuisine

*STARTERS[All starters come with mint Sauce]*
*Onion Bhaji* Onion rings delicately spiced, dipped in batter and deep fried. (4)	-	*$5.40*
*Pakoras* Mixed vegetables delicately spiced, dipped in batter and deep fried. (4)	-	*$5.40*
*Vegetable Samosa* Deep fried Pastry triangles filled with Potatoes, peas and cumin seeds. (2)	-	*$5.40*
*Meat Samosa* Deep fried Pastry triangles filled with mince meat, peas and cumin seeds (2)	-	*$5.50*
*Chicken Tikka* Boneless chicken morsels marinated in yoghurt, lime juice and spices and cooked in Tandoor (4)	-	*$8.50*
*Tandoori Chicken* Spring chicken marinated in yoghurt and selected herbs and cooked in Tandoor	-	*Whole $15.95* Half $8.50
*Lamb seek Kabab* Finger rolls of minced lamb skewered in tandoor(4)	-	*$6.90*
*Tandoori Lamb Cutlets* Delicious spicy cutlets in Chili and rum sauce (4)	-	*$13.50*
*Rajah Prawns* Fresh king prawns mildly spiced and cooked in tandoor (6))	-	*$13.50*
*Fish Pakora* Fish pieces dipped in batter and deep fried (4)	-	*$8.90*
*Mixed Platter (Minimum 2 persons)* Consistes of tandoori chicken, lamb cutlets, sheikh kebab and king prawns	-	*$13.90*
*Tandoori Platter (minimum 2 persons)* Consistes of tandoori chicken, lamb cutlets, sheikh kebab and king prawns.	-	*$17.50*
*MAIN COURSES*
All the main courses are available as per request (mild, medium or hot)
*SEAFOOD*
*PRAWN MASALA* Fresh prawns cooked with subtle spices, onions, tomato, capsicum and lemon juice.	-	*$16.50*
*PRAWN MALABAR* King prawns marinated in exotic spices and simmered in coconut cream	-	*$16.50*
*PRAWN MADRAS* Fresh prawns cooked in hot spices and coconut cream. A south Indian specialty	-	*$16.50*
*FISH MASALA* Fresh fish marinated in oriental sauce and cooked with ginger, garlic and herbs.	-	*$16.50*
*Fish Malabar* Fresh fish delicately seasoned and prepared in a delightful coconut cream and curry sauce.	-	*$16.50*
*SIGNATURE DISHES*
*Prawn a’la Kashmiri* Fresh Prawns marinated in sauce made from fresh spices and cooked in chef’s special sauce	-	*$16.90*
*Mixed Seafood Masala* Pan fried seafood prepared with tomato, onion and capsicum.	-	*$16.90*
*Octopus Jalfrezi* Lightly pan fried spiced octopus prepared with tomato, onion, capsicum and coriander	-	*$16.90*
*Butter Prawn* Prawns cooked with Mild spices, cream and butter.	-	*$16.90*
*CHICKEN*
*Chicken Mughlai* Chicken pieces marinated in fruit juices, cooked in selected herbs, rare spices and saffron. A favourite of Mughal kings.	-	*$15.00*
*Chicken Korma* Ground almonds and cashews and selected spices used to create this rich and exotic curry.	-	*$15.00*
*Chicken Madras* Tender chicken cooked in hot spices and coconut cream. A south Indian Specialty.	-	*$15.00*
*SIGNATURE DISHES*
*BUTTER CHICKEN* Tandoori chicken tikka cooked with mild spices, cream and butter.	-	*$15.50*
*CHICKEN TIKKA MASALA* Fresh chicken fillet cooked with capsicum and tomato and a special mix of herbs and spices.	-	*$15.50*
*BHUNA CHICKEN* Delicious curry cooked with fresh garlic, sliced onion, tomato and fresh herbs and spices.	-	*$15.50*
*CHICKEN DO-PIYAZA* Tender chicken prepared with onion, mushrooms and hot spices	-	*$15.50*
*MANGO CHICKEN* Tender chicken fillet prepared with mild spices, mango and cream.	-	*$15.50*
*LAMB*
*LAMB ROGAN JOSH* Our special lamb curry cooked with rare herbs in provincial style.	-	*$15.00*
*LAMB PASANDA* Cooked in thick gravy finished with fresh cream and garnished with almonds	-	*$15.00*
*LAMB KORMA* Ground almonds and cashews and selected spices used to create this rich and exotic curry.	-	*$15.00*
*LAMB MADRAS* Diced cubes of meat cooked in hot spices and coconut cream. A south Indian specialty.	-	*$15.00*
*SIGNATURE DISHES*
*LAMB DO-PIYAZA* Tender lamb Cooked with onion, mushrooms and hot spices.	-	*$15.50*
*LAMB NAWAABI* Lamb pieces marinated in fruit juices, cooked in selected herbs, rare spices and saffron. A Favourite of the mughal kings.	-	*$15.50*
*LAMB SAAG* A famous north Indian dish of tender lamb Cooked with English spinach and a special blend of herbs and spices.	-	*$15.50*
*LAMB SABJI* Tender lamb cooked with fresh vegetables and a special mixture of herbs and spices.	-	*$15.50*
*BHUNA LAMB* Delicious curry cooked with fresh garlic, sliced onion, tomato and fresh herbs and spices.	-	*$15.50*
*BEEF*
*BEEF ROGAN JOSH* Our special beef curry cooked with rare herbs in provincial style.	-	*$15.00*
*BEEF KORMA* Ground almonds and cashews and selected spices used to create this rich and exotic curry.	-	*$15.00*
*BEEF MADRAS* Diced cubes of meat cooked in hot spices and coconut cream. A south Indian speciality	-	*$15.00*
*BEEF MALABAR* Diced cubes of meat cooked in coconut milk and cream with selected spices to create an exotic dish.	-	*$15.00*
*SIGNATURE DISHES*
*BEEF MASALA* Tender beef cooked with capsicum and tomato and a special mix of herbs and spices.	-	*$15.50*
*BEEF SABJI* Tender beef and fresh vegetables cooked with ginger and garlic and served in thick gravy.	-	*$15.50*
*BEEF SAAG* A famous north Indian dish of tender beef Cooked with English spinach and a special blend of herbs and spices.	-	*$15.50*
*BEEF MUSHROOM* Beef and mushrooms cooked in authentic Indian gravy.	-	*$15.50*
*SPECIAL HOT CURRY*
*VINDALOO* Lamb/beef/chicken or vegetables. Traditional Goan speciality cooked in vinegar and hot spices Also available in prawns and fish for $ 17.50.	-	*$16.50*
*KING’S SPECIAL CURRY*
*Goat Curry* Lender goat meat cooked with special mixture of herbs and spices in authentic style .	-	*$17.50*
*VEGETARIAN DISHES*
*Shahi Korma* Fresh Garden Vegetables steamed and prepared with Cream, cheese and exotic spices.	-	*$13.50*
*Nentara* Fresh Garden Vegetables deliciously spiced for a gourmet	-	*$13.50*
*Paneer/Alloo/Vegetable Saag* Home made cottage cheese or golden fried potatoes or vegetables cooked with creamed spinach and rare spices	-	*$13.50*
*Dal Makhni* Combination of lentils seasoned and tempered with butter	-	*$13.50*
*Matar Paneer* Homemeade cootage cheese cooked with green peas and a special blend of selected herbs	-	*$13.50*
*SIGNATURE DISHES*
*Bombay Aaloo* Potato cooked with tomato, onion and special herbs & Spices	-	*$13.90*
*Shabnam Curry* Our Special curry seasoned with mushrooms, potatoes and garden peas	-	*$13.90*
*Navratan* A beautiful assortment of fresh garden vegetables prepared in herbs, butter, tomato and cream	-	*$13.90*
*Zenobia* Balls of cottage cheese, potatoes and afghan nuts cooked in rich Kashmiri Sauce	-	*$13.90*
*Malai Kofta* Ground almonds and Cashews and selected spices used to create this rich and exotic curry with vegetable dumplings in it.	-	*$13.90*
*BREADS FRESH FROM TANDOOR*
*NAAN* Leavened bread cooked in the tandoor.	-	*$3.25*
*GARLIC NAAN* Naan with touch of garlic.	-	*$3.55*
*NAAN KASHMIRI* Naan made with ground dried fruit	-	*$4.25*
*SHAHI NAAN* Naan stuffed with cheese.	-	*$4.25*
*CHEESE & SPINACH NAAN* Its filled with cheese & spinach	-	*$4.25*
*KEEMA KULCHA* Naan stuffed with lamb mince & spices	-	*$4.25*
*CHICKEN NAAN* Naan stuffed with tandoori chicken & spices.	-	*$4.25*
*POMMY NAAN* Naan stuffed with chilli, cottage cheese, onion and coriander.	-	*$4.25*
*Roti* Flat wholemeal bread.	-	*$3.25*
*ONION KULCHA* Naan stuffed with onion & spices	-	*$4.25*
*TANDOORI PARATHA* Buttered and layered whole meal bread.	-	*$3.75*
*BIRYANI & RICE*
*SAFFRON RICE* Aromatic rice cooked with saffron	-	*$1.50*
*BIRYANI A’LA KASHMIRI* Aromatic saffron rice garnished with mixed dried fruits. A favourite of the mughal emperors.	-	*$7.50*
*BIRYANI A’LA NAWAABI/ MURG* Rice cooked with diced lamb/chicken, selected nuts, herbs and spices	-	*$13.90*
*PRAWN BIRYANI* Saffron rice cooked together with prawn, nuts and selected spices	-	*$16.90*
*COCONUT RICE* cooked with coconut milk and coconut powder	-	*$4.50*
*MUSHROOM/ ONION RICE* Rice cooked with diced mushroom/ sliced onions and mix of herbs & spices	-	*$7.50*
*KID’S MENU*
*FISH AND CHIPS*	-	*$6.90*
*CHICKEN NUGGETS AND CHIPS*	-	*$6.90*
*Accompaniments each 2.90*
Banana and Coconut, Tomato and Onion Salad, Cocumber Raita, Mango Chutney, Pickles, Lime Pickles, Pappadams (4), Hot mint chutney
Accompaniments Platter A combination of any four accompaniments	-	*$8.90*
King’s Family Pack for 2-3 People
*Entrees : Pakora(4) or Lamb Sheekh Kabaab (4). Main Course : Choose any two curries except seafood. 2 serves of Saffron rice and 1 serve of Pappadums.* TO MAKE ANY CHANGES TO THIS PACK PLEASE ENQUIRE	-	*$33.80*
HOME Delivery Available A minimum order of $ 30.00 applies
*Manly*	-	*$5.00*
*Manly West*	-	*$ 7.00*
*Lota*	-	*$ 5.00*
*Wynnum*	-	*$ 5.00*
*Wynnum West*	-	*$ 7.00*
*Wakerley*	-	*$ 8.00*

Top